Food is everything
the magazine

Food is everything, the magazine
YOUR DESTINATION FOR EXCLUSIVE SUMMER PRODUCTS



features

Zucchini from here

As crunchy as they are lovely, zucchini is harvested at the beginning of July. Enjoy their subtle taste as well as their vitamins by integrating them into your burgers. Grate zucchini to mix with ground chicken or turkey, grated cheese and pesto.


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Corn & Ricotta Dip from Geneviève O’Gleman

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Corn & Ricotta Dip from Geneviève O’Gleman


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3 Ricardo chickens + 5 sides = tons of possibilities.

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3 Ricardo chickens + 5 sides = tons of possibilities.


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Fish and seafood: a 100% bbq summer!

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Fish and seafood: a 100% bbq summer!


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Strawberry shortcake brochettes

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Strawberry shortcake brochettes


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Barbecue pulled pork burgers from Ricardo

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Barbecue pulled pork burgers from Ricardo


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Pairing blind with Jessica Harnois

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Pairing blind with Jessica Harnois


Tips

Thousands of ways to adopt local products

Tips

Thousands of ways to adopt local products

Turn your grocery trips into culinary adventures that will lead you to discover the best...

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Cheese And Seasonal Tomato Tart

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Cheese And Seasonal Tomato Tart


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Poached Tomato Salad – Garlic Oil – Basil – Rosemary And Burrata

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Poached Tomato Salad – Garlic Oil – Basil – Rosemary And Burrata


Tips

Three Ways to Cook Lobster

Facile

Tips

Three Ways to Cook Lobster