Food is everything
the magazine

Food is everything, the magazine

YOUR DESTINATION FOR EXCLUSIVE SUMMER PRODUCTS

SUMMER 2021 EDITION

White sangria

7 ingredients

5 minutes

1 portion

7 ingredients

5 minutes

1 portion

Ingredients

45 ml (1.5 oz.) white wine
22.5 ml (0.75 oz.) honey wine
15 ml (0.5 oz.) Monsieur Cocktail orange syrup
1 dash Monsieur Cocktail grapefruit syrup
4 cubes of honeydew
45 ml (1.5 oz.) sparkling water
1 leaf of fresh basil (for garnish)

Preparation

In a glass, mash the honeydew melon with the white wine.
Fill the glass with ice and add the remaining ingredients, except the sparkling water.
Mix with a cocktail spoon.
Top with sparkling water and garnish with fresh basil leaves.

This iconic drink from Spain is mostly known under its red version (sangria comes from the Spanish word sangre, meaning blood) and is usually made with wines from the Rioja region. Meet her little sister Sangria Blanca, more delicate and refreshing. This recipe, created by Patrick Beaulieu, features honey wine.

You may also like

Grilled Vegetable and Garlic Salad

Grilled Vegetable and Garlic Salad

Burrata Cheese and Tomato Crostone

Burrata Cheese and Tomato Crostone

Delicious tips to enjoy BBQ season!

Delicious tips to enjoy BBQ season!

Peach brochettes

Peach brochettes

Quebec strawberry and balsamic pork tenderloin

Quebec strawberry and balsamic pork tenderloin

5 products to add to your cart that encourage sustainable fishing

5 products to add to your cart that encourage sustainable fishing

Poached Tomato Salad – Garlic Oil – Basil – Rosemary And Burrata

Poached Tomato Salad – Garlic Oil – Basil – Rosemary And Burrata

Hot Smoked Bacon

Hot Smoked Bacon

The Tomahawk

The Tomahawk

For Mother’s Day, Marilou Makes a Succulent Confession

For Mother’s Day, Marilou Makes a Succulent Confession

As far back as Marilou can remember, there’s always been lobster at the family table,...