Food is everything
the magazine

Food is everything, the magazine
YOUR DESTINATION FOR EXCLUSIVE SUMMER PRODUCTS



features

Ricardo’s Strawberry Shortcake

It’s no secret that Ricardo loves cake. Any and all reasons are welcome for baking (and eating!) cake. The return of nice weather is no exception. With its layers of vanilla cake, whipped cream, real strawberries and strawberry crumble, this dessert, made without artificial flavours, preservatives or colouring, is a refreshing way to top off your summer meals. For a limited time.

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Recipes

Grilled Vegetable and Garlic Salad

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Grilled Vegetable and Garlic Salad


Article

Delicious BBQ sides and our collaborators’ top picks

Article

Delicious BBQ sides and our collaborators’ top picks


Article

Summer roadtrip with Manon Lapierre

Article

Summer roadtrip with Manon Lapierre


Article

Pairing blind with Jessica Harnois

Article

Pairing blind with Jessica Harnois


Recipes

Quebec strawberry and balsamic pork tenderloin

Recipes

Quebec strawberry and balsamic pork tenderloin


Recipes

2 Ways to Cook Brisket on the Barbecue

Recipes

2 Ways to Cook Brisket on the Barbecue


Article

5 Cuts in 50 Seconds: everything you need to know about this summer’s must-try cuts

Article

5 Cuts in 50 Seconds: everything you need to know about this summer’s must-try cuts


Article

Meet the Quebec honeyberry!

Article

Meet the Quebec honeyberry!


Tips

Four Inspiring Ideas for a Delicious Summer Brunch

Tips

Four Inspiring Ideas for a Delicious Summer Brunch