Food is everything
the magazine

Food is everything, the magazine
YOUR DESTINATION FOR EXCLUSIVE SUMMER PRODUCTS



features

Ricardo strawberry rhubarb pudding cake

Strawberry and rhubarb has always been a favourite flavour combination for Ricardo who, over the years, has often given us recipes featuring this pairing. No need to get your hands dirty to enjoy this excellent sweet-and-sour duo: Ricardo has it covered with this new, fluffy vanilla cake garnished with real fruit. As a pudding cake, you can bring this with you anywhere, from picnics to getaways.

You may also like
Recipes

Strawberry, Mint, Quinoa & Avocado Salad from Trois Fois par Jour

Recipes

Strawberry, Mint, Quinoa & Avocado Salad from Trois Fois par Jour


Article

Asparagus: The vegetables that announce the arrival of summer

Article

Asparagus: The vegetables that announce the arrival of summer


Article

Fish and seafood: how to make better choices

Article

Fish and seafood: how to make better choices


Tips

Cooking Guide for big pieces of meat

Tips

Cooking Guide for big pieces of meat


Article

For Mother’s Day, Marilou Makes a Succulent Confession

Article

For Mother’s Day, Marilou Makes a Succulent Confession

As far back as Marilou can remember, there’s always been lobster at the family table,...