Food is everything
the magazine

Food is everything, the magazine
YOUR DESTINATION FOR EXCLUSIVE SUMMER PRODUCTS



Article

5 Cuts in 50 Seconds: everything you need to know about this summer’s must-try cuts

This time Max and JP do a speed test set by Geneviève O’Gleman. They only have 10 seconds to unpack all of their knowledge about each big cut of meat, available at IGA this summer.

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Barbecue pulled pork burgers from Ricardo

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Asparagus: The vegetables that announce the arrival of summer

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Asparagus: The vegetables that announce the arrival of summer


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Cheese And Seasonal Tomato Tart

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Poached Tomato Salad – Garlic Oil – Basil – Rosemary And Burrata

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